Kansas Livestock
Cattle
- Anaplasmosis
- BSE: Bovine Spongiform Encephalopathy
- BVD: Bovine Virus Diarrhea
- Fan Placement and Heat Stress Abatement in Four-row Freestall Barns
- Feeding Dairy Cows
- Grazing Distribution
- Identification and Management of Blue-green Algae in Farm Ponds
- Johne's Disease
- Legal Requirements for Business-to-Customer Beef Sales
- Managing Mastitis
- Medicated Feed Additives for Beef Cattle and Calves
- Pinkeye: Infectious Bovine Keratoconjunctivitis
- Prescribed Burning as a Management Practice
- Questions and Answers on Beef Cattle Nutrition
- Stocking Rate and Grazing Management
- The Veterinary Feed Directive
- Waterers and Watering Systems: A Handbook for Livestock Producers and Landowners
Swine
- Feed Biosecurity for Swine Producers
- Medicated Feed Additives for Swine
- Nutrition Recommendations: Breeding Herd
- Nutrition Recommendations: Starter Pig
- Nutrition Recommendations: Growing-Finishing Pig
- PED: Porcine Epidemic Diarrhea
- Swine Management Practices to Reduce te Need for Antibiotics
- Technologies for Odor Control in Swine Production Facilities
- The Effects of Diet Particle Size on Animal Performance
Poultry
- Avian Influenza Prevention in Game Bird and Ratite Facilities
- Factors Affecting Egg Quality
- Molting and Other Causes of Feather Loss
- Safe Transport of Poultry and Gamebirds in Kansas
- Small Flock Nutrition Information
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